Kuih Cara Manis

Ingredients:

•     2 Cups flour
•     2 Cups water
•     1/2 Cups coconut milk
•     1 egg
•     pinch of salt
•     some pandan paste or green food coloring

Method :

1. For the batter, mix well and filter into a jug with long nozzle for easy pouring.

2. Grease the mould with cooking oil using screwpine leave or pastry brush.

3. Pour in the batter 3/4 full into the mould not to let overflows. Put on the lid (I recommend casserole lid because you can see thru) and wait until the batter half-cooked.

4. Put in the sugar (1/2 teaspoon).

5. Put on the lid and leave to cook.

6. Take them out using toothpick or fork. Serve warm.

Naz Rinn Chan, 2007, March 12, Kuih Cara Berlauk & Kuih Cara Manis. Fotopages.com, Retrieved May 2, 2012, from http://rinnchan.fotopages.com/?entry=1107864.

Mai, 2011, June 29, Kuih Cara Manis (mini pancake with melted sugar filling).i can bake too, Retrieved May 2, 2012, from http://i-can-bake-too.blogspot.com/2011/06/kuih-cara-manis-mini-pancake-with.html.